Cooking Classes
Done right in the comfort of your own home!
Cooking Classes provide a one-of- a-kind experience, where you are able to have a trained chef in your home to teach you the secrets of great cooking. Not only do you get to enjoy the tasty food you helped prepare that day, but you keep the recipes and the cooking skills you learned as well.
French Pastries Baking Class
- Choice of Pastries to learn: macaroons, cream puffs, eclairs, crème brulee, crepes, soufflé, and various tarts.
- Learn classical French baking techniques all in the comfort of your own home. Choose two or three pastries you would like to make, and everything is brought to your home to bake and make some elegant desserts.
- Includes- Recipe book, choice of 2-3 pastries to make, an apron and baking spatula.
Girls-Night-In Cooking Class
- A choice of two different entrees to cook as well as 1 dessert to prepare
- Learn how to prepare a few different dinner options while having fun with the girls. Appetizers and 3 bottles of wine included, while you help cook and learn how to make different delicious meals.
- Entrée Options:
- Homemade Pasta Night – Ravioli and Fettuccine with homemade tomato and Alfredo sauces. Dessert- Homemade cannoli and tiramisu dip served with lady fingers and cinnamon sugar fried wontons
- Homemade Asian Night- Crispy homemade sesame or orange chicken with fried rice, and a simple Asian glazed salmon with stir fry veggies. Dessert-Vietnamese Coffee sundaes with homemade peanut brittle with fresh brewed coffee, and homemade vanilla bean ice cream
- Includes- Recipe book, appetizers and wine or cocktails, 2 entrees and 1 dessert
Couples Cooking Class
- A couples cooking class to prepare an elegant three course dinner
- Sample Dinner Menu 1- Mediterranean (other options available)
- First Course- A Mediterranean appetizer platter of roasted peppers, olives, cheese, and Hummus & Melitzanosalata (Eggplant Dip), served with fresh toasted pita.
- Second Course- A Greek marinated and stuffed chicken- stuffed with spinach and artichokes served over a bed of herbed lemon pilaf with toasted almonds, finished with roasted tomatoes and fresh tzatziki.
- Third Course- Finish your meal with two classics-
- Baklava (a Greek pastry filled with nuts and layers of filo dough and finished with a honey syrup)
- Greek honey lemon cake made with Greek yogurt
- Sample Dinner Menu 2- Vegetarian (other options available)
- First Course- A super food salad with mixed greens and kale, sliced avocado, fresh blackberries, toasted almonds, and quinoa with a lemon honey dressing
- Second Course-A brown butter potato gnocchi with spinach, roasted sweet potato, pine nuts, and freshly grated parmesan cheese
- Third Course- Finish with flambéed bananas with homemade Madagascar vanilla ice cream, and almond sour cream pound cake.
- Includes- Recipe book, aprons, wine pairings, and a three-course dinner
Other classes such as grilling techniques, private cooking classes, and/or
cooking with dietary restrictions can all be offered.